TORREJÓN-RAMOS, M.; MEDINA-SALGADO, M.-S. .; ORTIZ-DE-URBINA-CRIADO, M. . The Horeca Supply Chain: An analysis of the Food and Loss Waste Management literature characteristics . WPOM-Working Papers on Operations Management, [S. l.], v. 16, 2025. DOI: 10.4995/wpom.22095. Disponível em: https://www.polipapers.upv.es/index.php/WPOM/article/view/22095. Acesso em: 12 nov. 2025.