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Diallel crossbreeding experiment in danish and hungarian meat rabbits 2. Quality evaluation, dissection, and chemical analysis of carcasses

J.F. Jensen

Denmark

The Royal Veterinary and Agricultural University

Institute of Animal Science and Animal Health

J.A. Jensen

Denmark

Danish Institute of Animal Science

Z. Szendrö

Hungary

Pannon University of Agricultural Sciences

P. Sorensen

Denmark

Danish Institute of Animal Science

Submitted: 2010-06-29

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Accepted: 2010-06-29

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Published: 2010-07-02

DOI: https://doi.org/10.4995/wrs.1996.281