Reviewers list

The editors of the journal sincerely thank all reviewers for their contribution to the quality of the articles we publish in the journal World Rabbit Science.

Reviewers 2024

Agostina Zubiri-Gaitán, Universitat Politècnica de València, Spain 

Agustín Blasco, Universitat Politècnica de València, Spain  

Ahmed Abdel-Khalek, Animal Production Research Institute, Egypt 

Alessandro Dal Bosco, University of Perugia, Italy 

Andras Szabo, University of Kaposvar, Hungary 

Angela Trocino, University of Padova, Italy 

Antonella Dalle Zotte, University of Padova, Italy  

Carlos Romero Martín, Technical University of Madrid, Spain  

Chiara Angelucci, University of Bologna, Italy 

Cristina Zomeño, Universitat Politècnica de València, Spain 

Csilla Eiben, Nemzeti Biodiverzitás- és Génmegőrzési Központ, Hungary 

Dacinia Crina Petrescu, Babes-Bolyai University, Romania 

Doris Yaa Osei, CSIR- Animal Research Institute, Ghana 

Emilia Luigia Antenucci, University of Bologna, Italy 

Eunice Amaka Akuru, University of Nigeria, Nigeria 

Eva Tůmová, Czech University of Life Sciences, Czech Republic 

Eva Tvrda, Slovak University of Agriculture, Slovakia 

Flavie Tortereau, INRAE (French National Institute for Agriculture, Food, and Environment), France 

Fulvia Bovera, Università degli Studi di Napoli Federico II, Italy  

George Papadomichelakis, Agricultural University of Athens, Greece 

Gerolamo Xiccato, University of Padova, Italy 

Guido Di Martino, IZSVe (Istituto Zooprofilattico Sperimentale delle Venezie), Italy 

Hervé Chapuis, SYSAAF (Syndicat des Sélectionneurs Avicoles et Aquacoles Français), France 

Hongying Wang, China Agricultural University, China 

Ivan Agea, Universidad Miguel Hernández de Elche, Spain  

Javier García, Technical University of Madrid, Spain 

Juan Antonio Jaén-Téllez, Junta de Andalucia. Consejeria de Agricultura, Ganadería, Pesca y Desarrollo Sostenible, Spain 

Juan Orengo, Faculty of Veterinary Medicine of the University of Murcia, Spain 

Katalin Szendrő, Kaposvár University, Hungary 

Linda Saucier, Université Laval, Canada 

Lubomir Ondruska, National Agricultural and Food Center (NPPC), Slovak Republic    

Mara Antonia Gagliano, University of Bologna, Italy 

Marco Cullere, University of Padova, Italy 

Maria de Lourdes Arteaga Castañeda, Universidad Autónoma de Tlaxcala, Mexico 

María del Mar Campo Arribas, Universidad de Zaragoza, Spain 

María Jesús Villamide, Technical University of Madrid, Spain 

Marianna Ciccone, University of Bologne, Italy 

Miriam Piles, IRTA, Spain 

Nuria Nicodemus, Technical University of Madrid, Spain 

Pablo Marín-García, CEU Cardenal Herrera University, Spain 

Panagiotis E Simitzis, Agricultural University of Athens, Greece 

Pedro González-Redondo, Universidad de Sevilla, Spain 

Peter-Damian Jiwuba, Federal College of Agriculture, Nigeria 

Richard Snyder, Merrimack Valley Cottontail Clinic, United States 

Ridwan Mukaila, University of Nigeria, Nigeria 

Rosa Peiro Barber, Universitat Politècnica de València, Spain 

Samuele Trestini, University of Padova, Italy 

Sanan Raza, University of Veterinary & Animal Sciences, Pakistan 

Sebastián Demyda, Universidad de Córdoba, Spain 

Seyed S. A. Rafat, University of Tabriz, Iran 

Silvia Gimeno-Martos, Universidad Complutense de Madrid, Spain 

Simona Mattioli, University of Perugia, Italy 

Tamara Anahí López, Universidad Nacional de Entre Ríos, Uruguay 

Vlastimil Simek, University of Veterinary and Pharmaceutical Sciences Brno, Czech Republic 

Yuan-Yu Lin, National Taiwan University, Taiwan 

Zsuzsanna Bosze, Agricultural Biotechnology Center, Hungary  

Reviewers 2023

Agustin Blasco, Universidad Politécnica de Valencia, Spain

Ahmed Emam, Animal Production Research Institute, Egypt

Ahmed Ibrahim Nasr, Desert Research Center, Egypt

Alessandro Dal Bosco, University of Perugia, Italy

Alessandro Finzi, Università degli Studi della Tuscia, Italy

Ana Moura, Universidad Estadual Paulista, Brazil

Andras Szabo, Kaposvár University, Hungary

Andrea Laukova, Slovak Academy fo Sciences, Slovak Republic

Angela Trocino, Università di Padova, Italy

Anna-​Katharina Hankele, ETHzürich, Switzerland

Carles Úbeda, Fundació Fisabio, Spain

Cesare Castellini, University of Perugia, Italy

Chiara Montanari, Università di Bologna, Italy

Cristina Casto, Universitat Politècnica de València, Spain

Cristina Zomeño, Universitat Politècnica de València, Spain

David Viana, Universidad Cardenal Herrera CEU, Spain

Dongwei Huang, Anhui Agricultural University, China

Eleonora Iaccheri, University of Bologna, Italy

Enrique Blas Ferrer, Universidad Politécnica de Valencia, Spain

Flavie Tortereau, Institute National De Recherche Agronomique, France

George Papadomichelakis, Agricultural University of Athens, Greece

Gerolamo Xiccato, University of Padova, Italy

Isabelle Palhiere, Institute National De Recherche Agronomique, France

Jesús Cardells, Universidad Cardenal Herrera CEU, Spain

Joan Rosell, Spain

Joao Carlos Caetano Simoes, Universidade de Tras-Os-Montes e Alto Duro, Portugal

Jorine Rommers, Wageningen Livestock Research, The Netherlands

Juan Pablo Sánchez, Institut de Recerca I Tecnologia Agroalimentàries, Spain

Katalin Szendrő, Kaposvár University, Hungary

Kelsey Gilcrease, South Dakota Mines, United States

Kevin Dalton, Universidad de Oviedo, Spain

LiYa Bai, Shandong Academy of Agricultural Sciences, China

Luc Maertens, Belgium

Mª Magdalena Garijo Toledo, Universidad Cardenal Herrera CEU, Spain

Marco Birolo, Universiytà di Padova, Italy

Marco Cullere, University of Padua, Italy

Mariam Pascual Amoros, Instituto de Investigación y Tecnología Alimentarias -IRTA, Spain

Massimiliano Petracci, Università di Bologna, Italy

Matilde Tura, University of Bologna, Italy

Mélanie Gunia, Institute National De Recherche Agronomique, France

Miguel Angel Silvestre, Universtitat de València, Spain

Monika Nutautaitė, Lithuanian University of Health Sciences, Lithuania

Mutee Murshed, King Saud University, Saudi Arabia

Német Zoltán, University of Veterinary Medicine Budapest, Hungary

Nora Formoso-Rafferty, Universidad Politécnica de Madrid, Spain

Nuria Nicodemus Martin, Universidad Politécnica de Madrid, Spain

Ondřej Krunt, Czech University of Life Sciences, Czech Republic

Pablo Marín-García, Universidad Cardenal Herrera CEU, Spain

Panagiotis E Simitzis, Agricultural University of Athens, Greece

Pedro González-Redondo, Universidad de Sevilla, Spain

Rafik Belabbas, University of Saad Dahleb Blida I, Algeria

Ramón Juste Jordán, NEIKER. Instituto Vasco de Investigación y Desarrollo Agrario, Spain

Rewaida Abdel-Gaber, Cairo University, Egypt

Ridwan Mukaila, University of Nigeria, Nigeria

Samuele Trestini, Università di Padova, Italy

Seyed S. A. Rafat, University of Tabriz, Iran

Silvia Gimeno-Martos, Universidad Complutense de Madrid, Spain

Silvia Martínez, Universidad de Murcia, España

Silvia Téresa Rodriguez Ramilo, Institute National De Recherche Agronomique, France

Thierry Noël Gidenne, Institute National De Recherche Agronomique, France

Tomasz Daszkiewicz, University of Warmia and Mazury in Olsztyn, Poland

Vlastimil Simek, University of Veterinary and Pharmaceutical Sciences Brno, Česká republika

Yang Guangyou, Sichuan Agricultural University, China

Zsolt Szendrő, Kaposvar University, Hungary